California Grilled Veggie Sandwich

This is one of the Vegetarian Recipes to choose from the vegetarians. This recipe is easy, simple and of course it feels good, we give a recipe called, "California Grilled Veggie Sandwich". Hopefully these recipes will make you feel happy and useful.

Total Preparation Time: but quarter-hour
Ingredients: Vegetables
Actual Cooking Time: but quarter-hour
Number of Servings: four
Origin: yank
Special Features: fast to arrange (under thirty minutes)
Vegetarian
Nutrition Content: sensible supply of Calcium
Meal Type: Lunch

Ingredients

1/4 cup Mayonnaise
3 cloves Garlic, minced
1 tbsp Lemon juice
1/8 cup Olive oil
1 cup Sliced red bell peppers
1 tiny zucchini, sliced
1 Red onion, sliced
1 tiny yellow squash, sliced
2 (4-x6-inch) focaccia bread items, split horizontally
1/2 cup Crumbled feta cheese

Preparation

1. In a bowl, combine the mayonnaise, minced garlic, and lemon juice. put aside within the refrigerator.

2. Preheat the grill for prime heat.

3. Brush vegetables with olive oil on all sides. Brush grate with oil. Place bell peppers and zucchini closest to the center of the grill, and set onion and squash items around them. Cook for concerning three minutes, turn, and cook for an additional three minutes. The peppers could take slightly longer. take away from grill, and put aside.

4. unfold a number of the mayonnaise mixture on the cut sides of the bread, and sprinkle every with feta cheese. Place on the grill, cheese aspect up, and canopy with lid for two to three minutes. Watch rigorously that the bottoms do not burn.

5. take away from grill, and layer the with vegetables. relish as open faced grilled sandwiches.

Cook's Notes

Nutrition data
Calories: 219 ; Total Fat: 16g ; Saturated Fat: four.5g ; Carbohydrates: 15g ; Vitamin C: 8o mg ; Calcium: 121 mg ; Fiber: 2g

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